![]() Both men were intrigued by the idea of vertical farming as an efficient way to feed people, especially in urban areas. After his ethical garden furniture business went bust in 2008, he moved closer to his old friend Dring and the pair would regularly sit in the pub and discuss ideas for start-ups. When a nuclear weapon detonates, it creates a thermal pulse which can set things 20 mi (32. ‘But how are we going to achieve this when only 10 per cent of the Earth’s surface is suitable for agriculture and we use a third of that to grow livestock feed?’īallard’s journey to becoming a pioneering subterranean farmer is an unusual one. 1.Choose a building area on stable ground away from obstructions. ‘The United Nations predicts that we need 70 per cent more food by 2050,’ says Ballard. The Office of Civil Defense began distributing pamphlets that outlined how to build your own fallout bunker, and quite a few people dug out bomb shelters in their. London’s unique move towards re-localizing agriculture – feeding its growing population while cutting the environmental impact of producing and transporting crops – is the brainchild of entrepreneur Richard Ballard and his business partner Steve Dring. ![]() ![]() Every year, in 560 m2 of an old bomb shelter, more than 90 metric tons of pea shoots, garlic chives, coriander, broccoli, wasabi mustard, arugula, fennel, red mustard, pink stem radishes, watercress, sunflower shoots, and salad leaves are sown, grown, and prepared for despatch. The farm is known as Growing Underground (GU), and it’s located 33 m below the main street in Clapham, a south London suburb. ![]()
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